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FSMA FDA and SFCR CFIA Health Canada

FSMA-FDA and SFCR – CFIA/ Health Canada

Food Legislation & Regulatory Compliance Audits

Food Safety and Modernization (FSMA) preparedness Audit


Food Safety and Modernization (FSMA) compliance Audit


FDA compliance Audits


USDA Audits


Safe Food for Canadian Audits

CFIA Compliance Audits


Global Food Legislation and Regulatory Compliance Audits – for Australia, New Zealand, Europe, Japan, China, Korea,
Middles East and numerous internal markets and destinations regulatory compliance


Food Label Compliance Review and Audits for all international destinations including, USA, Canada, Euro pe, Australia, J
apan and others


Food Additives usage review for regulatory Ingredients and materials


Food Packaging – Regulatory ingredients compliance audits and migration studies


Other sorts of food legislation and regulatory

IDENTITY PRESERVED COMPLIANCE

Identity Preserved Compliance - Systems Preparedness and Systems compliance Audits

Pre-Audits for all Identity preserved audits


Kosher requirement Audits


Halal requirements Audits


Vegan system audits


Gluten Free Audits


Nut Free Audits

Nut Free Audits


Allergen Free Audits


Non-GMO Audits


Ethical Sourcing Audits


All other possible identity preserved audits

GFSI, FOOD SAFETY& GMP/ HACCP SYSTEMS

GFSI Benchmark Scheme – Food Safety and Packaging audits are conducted by trained and scheme approved and certified auditor holding current approval and applicable food sector categories required for specific operations. Contact us at auditing@foodvisioninc.com for your specific inquires for schemes not listed below. All GFSI Audits are initial audits or system’s preparedness audits.

BRC - Systems Gap Analysis and Baseline Audits


BRC - Systems Preparedness – Pre-Audits


SQF - Systems Gap Analysis and Baseline Audits


SQF - Systems Preparedness – Pre-Audits


SQF Quality Audits Gap Analysis and Baseline Audits


SQF Quality Audits Preparedness – Pre-Audits


IFS - Systems Gap Analysis and Baseline Audits


IFS - Systems Preparedness – Pre-Audits


FSSC 22000 - Systems Gap Analysis and Baseline Audits


FSSC 22000 - Systems Preparedness – Pre-Audits


BRC Packaging Audits – Gap Analysis and Pre-audits


BRC Food Safety Culture Audits


Pack Secure Audits


SQF – Food Packaging Audits

FSSC 22000 - Systems Gap Analysis and Baseline Audits


FSSC 22000 - Systems Preparedness – Pre-Audits


BRC Packaging Audits – Gap Analysis and Pre-audits


BRC Food Safety Culture Audits


Pack Secure Audits


SQF – Food Packaging Audits


Quality Cost Audits


Total Quality Management Audits


Internal Quality Award audits


Quality Improvement Audits


ISO 17025 Audits


ISO 22000 Audits


ISO 9001 Audits


SA 8000 Audits

Note:   BRC and SQF Audits include all standards and schemes under BRC and SQF.

Food Safety/ GMP/ HACCP Systems Auditing

Food Safety Systems Essential Components Audits - Gap Analysis and Periodic System’s Review and
Compliance Status Auditing

Customer Complaint and Internal Corrective Action Program Review


Specification Compliance and Validation Auditing


QA/ Food Safety Program verification and Validation Audits


Process Validation Audit


Environmental Monitoring Program Auditing


Management Responsibility and Change Management Program Review


Key Performance Indicator – Goals, Objectives and Target Compliance Auditing


Supplier and Vendors Assurance Program Audit


Traceability and Recall systems Review and Audits


Good Lab Practices


Effective Pest Prevention Audits


Customer Complaint and Internal Corrective Action Program Review


Specification Compliance and Validation Auditing


QA/ Food Safety Program verification and Validation Audits


Process Validation Audit


Environmental Monitoring Program Auditing


Management Responsibility and Change Management Program Review


Key Performance Indicator – Goals, Objectives and Target Compliance Auditing


Supplier and Vendors Assurance Program Audit


Traceability and Recall systems Review and Audits


Good Lab Practices


Effective Pest Prevention Audits

CUSTOMER SPECIFIC AUDITS& INSPECTIONS

Customer specific and customized Suppliers Second and Third-Party Audits

Food Vision offers services to numerous customer specific schemes and their suppler quality system preparedness audits (pre-audits before the actual external audit). These supplier quality schemes may include but not limited to Burger King, Costco, McDonalds, Yum, TGI, Carlson and others… Food Vision also offers support to other customized customer specific supplier audits. Food Vision have technical resource to conduct these audits in North America, Europe and Asia with a very short notice. Contact us at auditing@foodvisioninc.com for your specific inquires for schemes not listed in our selection.

Second Party - External Internal Audits

Food Vision is promoting external internal audits options for GFSI Benchmark schemes and standards and all customer specific supplier quality assurance audits.
These audits include full independent audits and/ or training audits for enhancing internal capabilities and training internal audit teams. All GFSI Benchmark Scheme – Food Safety and Packaging external internal audits are conducted by trained and scheme approved and certified auditor holding current approval and applicable food sector categories required for specific operations. Contact us at auditing@foodvisioninc.com for your specific inquires for schemes not listed below.

BUSINESS EXCELLENCE AND FOOD SAFETY CULTURE AUDITS

Food Safety Culture Audits
Food Vision has team of trained and seasoned professionals to assess your current status of food safety culture.
We are unique in our approach to deliver the best value of your money.

Food Safety Culture – Gap Analysis,


Food Safety Culture Environment Review,


Food Safety Culture system compliance and status review audits


BRC - Food Safety Culture Module - Gap Analysis and Baseline Audits


BRC - Food Safety Culture Module - Systems Preparedness – Pre-Audits


Food Safety Culture – Leadership assessment audits.

Organizational Sustainability for Food Operations

Food Vision values sustainability and green environments. This program includes corporate sustainability and sustainability associated with environment and resources. Contact us at auditing@foodvisioninc.com to explore options.

Lean Manufacturing,Quality Excellence, and Quality Improvement Auditing

Food Vision believes that tomorrow’s challenge is not manufacturing and making but smart manufacturing. We have a mission to enable food operations in smart manufacturing under our global program Food Vision EDGE collaboration that heavily focuses in business excellence, TQM, lean manufacturing and world class manufacturing principles. We have world class resource to facilitate our clients. Food Vison offers audits services to inform base line situations and compliance status. These audits include but limited to Advance Quality, Cost of Quality, Total Quality Management, Quality Improvement and Business Excellence, lean manufacturing, world class manufacturing. Contact us at auditing@foodvisioninc.com with your specific options.