19Years of Service Quality

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ARRANGED COURSES OPEN ENROLMENT COURSES

ARRANGED COURSES OPEN ENROLMENT COURSES

Food Vision offers a variety of training, learning and capacity building options for food business organizations and individual customers. Through our arranged and open enrollment courses option, we offer training courses on basic food safety, HACCP, GFSI benchmarked schemes, internal auditing on HACCP and Food Safety and advanced Quality and Food Safety Culture. We are working on strengthening our range of courses. It’s an ongoing task. We can customize and develop online training specific to your organizational needs. We have the capability to extend learning options beyond what is outlined on the website. If you don't see your required area of training and learning, contact us at training@foodvisioninc.com for your questions. Our pool of diversified trainers will find the one that’s fits to your specific needs.
  • Basic HACCP Course / Food Safety Fundamentals for HACCP – Webinar
  • Intermediate HACCP for Manufacturing – Webinar
  • Intermediate HACCP for Food Service– Webinar
  • Intermediate HACCP for Farming – Webinar
  • Intermediate HACCP for Food Packaging – Webinar
  • Intermediate HACCP for Pet Food and Animal Feed – Webinar
  • Advanced HACCP / Challenges in Maintaining HACCP– Webinar

Open Enrollment workshops

Currently, we are conducting the following workshops on HACCP/ Food Safety Management Systems.
Training Workshop Duration Schedule
Basic HACCP 01 Day June 2020 Toronto GTA
HACCP / Food Safety Plan for Manufacturing 02 Days June, 2020 Toronto GTA
Basic HACCP 01 Day Oct, 2020 Toronto GTA
HACCP / Food Safety Plan for Manufacturing 01 Day October, 2020 Toronto GTA
Advanced HACCP/ Challenges in HACCP 01 Day November, 2020 Toronto GTA
For actual dates, the body of Knowledge and Trainers profile, please contact Food Vision Training Hotline or send your queries to training@foodvisioninc.com with the subject HACCP Training. Currently, trainings and webinars are offered in Toronto GTA areas only. We are working on expanding our learning opportunities in other locations
  • SQF Implementation – Webinar
  • BRC Implementation – Webinar
  • FSSC 22000 Understanding and Implementation – Webinar
  • SQF for Quality– Webinar
  • SQF for Warehousing and Distribution – Webinar
  • SQF for Food Packaging – Webinar
  • SQF for Retail Operations – Webinar
  • SQF for Pet Food and Animal Feed – Webinar

Open Enrollment workshops

Currently, we are conducting following workshops on GFSI benchmarked Schemes.
Training Workshop Duration Schedule
SQF Implementation 02 Days June, 2020 Toronto GTA
SQF for Quality 01 Day September, 2020 Toronto GTA
BRC Implementation 02 Days November, 2020 Toronto GTA
For actual dates, body of Knowledge and Trainers profile, please contact Food Vision Training Hotline or send you queries to training@foodvisioninc.com with the subject GFSI benchmarked Schemes. Currently, trainings and webinars are offered in Toronto GTA areas only. We are working on expanding our learning opportunities in other locations.
  • Effective Corrective Actions – Webinar
  • Handling Deviations and Holds - Webinar
  • Root Cause Analysis – Webinar
  • 5 S – Webinar
  • Smart Objectives and Goals – Webinar
  • Traceability and Recall – Webinar
  • Quality Improvement Tools – Webinar
  • Total Quality Management – Webinar

Open Enrollment workshops

Currently, we are conducting the following workshops on Advanced Quality Assurance.
Training Workshop Duration Schedule
Root Cause Analysis 01 Day July, 2020 Toronto GTA
Quality Improvement Tools 01 Day August, 2020 Toronto GTA
For actual dates, body of Knowledge and Trainers profile, please contact Food Vision Training Hotline or send you queries to training@foodvisioninc.com with the subject Advanced Quality Assurance. Currently, trainings are offered in Toronto GTA areas only. We are working on expanding our learning opportunities in other locations.
  • Internal Audit Training for Food Operations and Food Quality Systems
  • Internal Audit Training for HACCP / Food Safety Management Systems
  • Internal Audit Training for BRC Standards
  • Internal Audit Training for SQF Manufacturing Code
  • Internal Audit Training for SQF Quality Code
  • Internal Audit Training for SQF Food Packaging
  • Internal Audit Training for IFS
  • Internal Audit for Training FSSC 22000

Open Enrollment workshops

Currently, we are conducting the following workshops on Internal Audit.
Training Workshop Duration Schedule
Internal Audit for HACCP and GFSI Benchmark Food Safety Management Schemes 02 Days Oct, 2020 Toronto GTA
For actual dates, body of Knowledge and Trainers profile, please contact Food Vision Training Hotline or send you queries to training@foodvisioninc.com with the subject Internal Audit Training. Currently, trainings are offered in Toronto GTA areas only. We are working on expanding our learning opportunities in other locations.
  • Food Safety Fundamentals
  • Good Manufacturing Practices
  • Basic Food Hygiene for Manufacturing – Webinar
  • Basic Food Hygiene for Food Service – Webinar
  • Basic Food Hygiene for Manufacturing – Webinar
  • Basic Food Hygiene for Farming – Webinar
  • Basic Food Hygiene for Food Packaging – Webinar
  • Basic Food Hygiene for Pet Food and Animal Feed– Webinar
  • Understanding Allergens and their implications – Webinar
  • Food Defense and its challenges – Webinar
  • Principals of Sanitary Design– Webinar
  • Food Plant Sanitation – Webinar
  • Supplier Approval Program – Webinar
  • Environmental Program – Webinar
  • GWHP - Good Warehousing Practices– Webinar

Open Enrollment workshops

Currently, we are conducting the following workshops on Food Safety Fundamentals.
Training Workshop Duration Schedule
Food Safety Fundamentals Workshop / Good Manufacturing Practices 02 Days September, 2020 Toronto GTA
Food Plant Sanitation 02 Days October, 2019 Toronto GTA
Risk-Based Environmental Monitoring 02 Days November, 2020 Toronto GTA
Food Defense Plan and its challenges 02 Days November, 2020 Toronto GTA
For actual dates, body of Knowledge and Trainers profile, please contact Food Vision Training Hotline or send you queries to training@foodvisioninc.com with the subject Food Safety Fundamentals. Currently, trainings are offered in Toronto GTA areas only. We are working on expanding our learning opportunities in other locations.
  • Gluten-Free Certification Requirements - Webinar
  • Organic Certification Requirements - Webinar
  • Current Changes Canadian Organic Standards- Webinar
  • Internal Auditing in Organic Systems– Webinar
  • Organic System Development and implementation- Webinar
  • Halal Certifications – Requirements and options- Webinar
  • Kosher Certifications and its requirements- Webinar
  • Vegetarian and Vegan - Webinar
  • Non-GMO - Webinar
  • Allergen Free - Webinar
  • Nut Free - Webinar
  • Ethical Sourcing Certification requirements - Webinar
For actual dates, body of Knowledge and Trainers profile, please contact Food Vision Training Hotline or send you queries to training@foodvisioninc.com with the subject Identity Preserved Capacity Building. Currently, trainings are offered in Toronto GTA areas only. We are working on expanding our learning opportunities in other locations.

Open Enrollment workshops

Currently, we are conducting following workshops on Food Safety Culture.
Training Workshop Duration Schedule
Food Safety Culture – Basic Fundamentals 01 Day July, 2020 Toronto GTA
How to Cultivate Food Safety Culture? 02 Days August, 2020 Toronto GTA
Food Safety Culture – Intermediate Training Workshop 02 Days September, 2020 Toronto GTA
Food Safety Culture Vs. Food Safety Systems 01 Day October, 2020 Toronto GTA
Food Safety Culture – Advance Level Training Workshop 03 Days November, 2020 Toronto GTA
Food Safety Culture for Leaders and Executive Management 01 Day November, 2020 Toronto GTA
Food Safety Culture – Basic to Advanced – Part 1 – 3 Bundle Workshop 05 Days/td> October, 2020 Toronto GTA
BRC Food Safety Culture requirements 01 Day/td> December, 2020 Toronto GTA
For actual dates, body of Knowledge and Trainers profile, please contact Food Vision Training Hotline or send you queries to training@foodvisioninc.com with the subject Food Safety Culture. Currently, trainings are offered in Toronto GTA areas only. We are working on expanding our learning opportunities in other locations.
  • How to Enhance Productivity – Webinar
  • Recipe for “Quality First Time” – Each time and every time– Webinar
  • Making Training Program Effective – Webinar
  • Quality Improvement – Prospects and challenges – Webinar
  • Lean Manufacturing – Webinar
  • 5 S – Webinar
  • Kaizen– Webinar
  • Mistake proofing – Webinar
  • Quality Excellence– Webinar
  • Total Quality Management – How to get there? – Webinar
  • Cost of Quality – Webinar
  • Smart Objectives and Goals – Webinar
  • Quality Improvement Tools – Webinar
  • Total Quality Management – Webinar

Open Enrollment workshops

Currently, we are conducting the following workshops on Lean Manufacturing and Quality Excellence.
Training Workshop Duration Schedule
Smart Objectives and Goals 01 Days September, 2020 Toronto GTA
Lean Manufacturing 02 Days November, 2020 Toronto GTA
How to Enhance Learning and Effectiveness in Training 02 Days December, 2020 Toronto GTA
For actual dates, body of Knowledge and Trainers profile, please contact Food Vision Training Hotline or send you queries to training@foodvisioninc.com with the subject Lean Manufacturing and Quality Excellence Training. Currently, trainings are offered in Toronto GTA areas only. We are working on expanding our learning opportunities in other locations.